Step-by-Step Guide to Prepare Ultimate Carne Molida con ejotes a la mexicana

Hello everyone, I'm Drew, welcome to my recipes page. Today I will show you a simple way to cook a special dish, a simple way to cook minced meat with award-winning Mexican beans. This is one of my favorite recipes. This time I will make it a little tastier. It will be really tasty.

When it comes to cooking healthy food for your family, there is always a difference of opinion between the ranks. The good thing is that the recipes are very healthy, but also the healthy mood of the recipes is somewhat hidden. In this case, they should not be harmed by what they do not know (except allergies that should never be absorbed).

The same goes for dinner, when we usually add boxes of soup or pasta, boxes of cheese or something similar, instead of making our creative efforts to make a quick and easy but tasty meal. You will see many ideas in this article and hopefully these ideas will not only help you get off to a good start at R-UT Lunch, where we all once found ourselves, but will also help you try new things . Your account.

Make sandwiches with different types of bread. Surprisingly, my kids love to try new things. This is a unique quality for which I am very grateful. Believe me, I realize how happy I am. However, my little boy has little problem with thick or crunchy bread. Her favorite sandwich option now is Hawaii Sweet Rolls. As bread we put meat, cheese, mustard and pickles in the bread and he likes it. For a rare sandwich, you can bake it in the oven for a few minutes. Cooking is minimal and you usually do not need in-depth knowledge to prepare or enjoy these simple flavors. Other great bread ideas include croissants with bacon and cheese or chicken salad, pita stuffing (another favorite in our house) and panini (works well if you have a George Foreman grill or panini press).

Mexican green beans have a lot to do with beef flavor, starting with the type of ingredients, then the choice of fresh ingredients and the ability to cook and serve. If you want to cook delicious minced meat at home with Mexican green beans, do not worry, because if you already know the technique, this dish can be used as a wonderful special dish.

To start this recipe, we need to prepare some ingredients. You can eat minced Mexican green beans with 8 ingredients and 3 steps. How to cook it.

Easy, affordable and fast, this is your recipe, #Delantaldorado

Ingredients and spices for making Mexican-style minced meat with green beans:

1. 1 / 2K minced beef
2. 1/2 cup water
3. 1-2 tablespoons Nor Swiss powder
4. 3 tablespoons butter
5. 1/2 K pre-cooked minced green beans
6. 1 onion with minced squares
7. Cut 4 red tomatoes
8. 1-2 green peppers, grated or whole

Follow the steps to make Mexican minced meat with green beans

1. Boil the meat, water, oil, Swiss, boil in a large open pot, pour the water well to evaporate, add all the peppers to taste and not to drown the children like water. Now fry the fried fat
2. When baking, add the minced onion until it changes color and becomes translucent, add the cooked beans and finally the minced tomatoes, salt and pepper and cook on low heat for about 10 minutes.
3. Add spices, if there is no salt, add a little, serve with white rice or beans and salad to taste.

You will also find that as you gain experience and confidence, you will gradually improve the place where you fit in and adapt the recipes to your personal preferences. If you want more or less ingredients, or want to make the recipe more or less spicy, you can make simple adjustments to achieve this goal. In other words, you start preparing your food on time. And this is something you will not learn in the first place when it comes to an elementary school student's cooking skills; But she will never learn until she has mastered this simple cooking skill.

So how to prepare minced beef at home with Mexican green beans, ends with a wonderful dish. Thank you for your time. I'm sure you will do it at home. Soon there will be interesting dishes in home-made recipes. Remember to save this page in your browser and share it with your relatives, colleagues and friends. Thanks for reading. Dare to cook!