Recipe of Super Quick Homemade Pasta con atún y vegetales

Greetings to all, I wish you a good day. Today we will prepare a special dish, pasta recipe with classified vegetables. One of my favorite recipes. I'll make it a little bit unique to me. It will smell and look delicious.

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The taste of pasta con atún y vegetales is strongly influenced by the type of ingredients, the choice of fresh ingredients, the cutting capacity of the food and the way it is prepared and served. If you want to make a delicious vegetable pasta at home, don't worry, because if you already know the trick, you can use this dish as an unusual special dish.

To start this special recipe, we must first prepare some ingredients. You can make vegetable pasta using 8 ingredients and 4 steps. Here's how to do it.

A friend from Germany shared this recipe with you, except for anything that is commendable to only share with a hacer and family.

Ingredients and spices for making pasta with vegetables:

1. 1 pack of pasta tails
2. 2 dark brown, desired color (green, red, orange or amber)
3. 1 teaspoon of finely chopped pizza
4. Eat 2 meals, finally picados
5. 10 spinach hojas or accelgas, which means hand holding. Cortadas in perekñas tiras
6. 1 natural cream (about 1/4)
7. 1 stick of queso cream
8. 2 years ago (squirrels, preferably water based)

Steps to prepare the vegetable pasta

1. Pasta with a little salt in the pones and hervir. Here is a list of apaga and escurres.
2. In a receiving crystal bowl, load the cream bar with the plastered crescents and cream.
3. The vegetables are usually eaten in picados or pimiento cimbola morrón and las acelgas or spinach.
4. Also, reconsider this form! Nutrition is delicious.

While this isn't the end, it all serves as a guide to cooking a quick and easy meal - a great meal to think about. The obvious fact is that it will enhance your creativity, so you can prepare a delicious family dinner without finishing many heavy meals through practice.

Then it will end with a wonderful meal How to prepare pasta valued at the price of vegetables. Thank you very much for your time. I'm sure you will do it at home. Future home recipes will have interesting dishes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Let's cook!